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People

Planning Team

VIEW: Alphabetical By Group
Jonathan Allen

Professor, Department of Food, Bioprocessing and Nutrition Sciences and Director, Graduate Programs for Food Science

919-513-2257
Geoff Bock

Director of Operations, N.C. Plant Sciences Initiative

919-513-2635
Zachary Brown

Associate Professor, Department of Agricultural and Resource Economics

Jeff Buckel

Professor, Department of Applied Ecology, Center for Marine Sciences and Technology

252-222-6341
José Cisneros

Director, CALS International Programs and Professor of Practice, Department of Horticultural Science

919-515-1240
Alyssa DeGreenia

Assistant Director, Agricultural Institute

John Dole

Interim Dean, Associate Dean & Director, Academic Programs

919-515-2614
Adam Fahrenholz

Associate Professor, Prestage Department of Poultry Science and Coordinator, Feed Milling Program

919-515-5408
John Garner

Superintendent, Williamsdale Biofuels Field Lab and Horticultural Crops Research Station

Alexandria Graves

Director, CALS Office of Diversity and Inclusion

919-515-2710
Amy Grunden

Assistant Director, N.C. Agricultural Research Service and William Neal Reynolds Distinguished Professor of Microbiology

919-513-4295