People
Planning Team
Jonathan Allen
Professor, Department of Food, Bioprocessing and Nutrition Sciences and Director, Graduate Programs for Food Science
919-513-2257 jon_allen@ncsu.edu
Zachary Brown
Associate Professor, Department of Agricultural and Resource Economics
zsbrown2@ncsu.edu
Jeff Buckel
Professor, Department of Applied Ecology, Center for Marine Sciences and Technology
252-222-6341 jeffrey_buckel@ncsu.edu
José Cisneros
Director, CALS International Programs and Professor of Practice, Department of Horticultural Science
919-515-1240 jose_cisneros@ncsu.edu
John Dole
Interim Dean, Associate Dean & Director, Academic Programs
919-515-2614 john_dole@ncsu.edu
Adam Fahrenholz
Associate Professor, Prestage Department of Poultry Science and Coordinator, Feed Milling Program
919-515-5408 Adam_Fahrenholz@ncsu.edu
John Garner
Superintendent, Williamsdale Biofuels Field Lab and Horticultural Crops Research Station
jdgarner@ncsu.edu
Amy Grunden
Assistant Director, N.C. Agricultural Research Service and William Neal Reynolds Distinguished Professor of Microbiology
919-513-4295 amy_grunden@ncsu.edu