Waste Not
The Animal and Poultry Waste Management Center converts animal by-products into value-added solutions.
North Carolina ranks consistently in the top three states producing turkeys, broilers and hogs in the nation. The food animal industry employs tens of thousands of North Carolinians involved in raising, feeding and supporting production. NC State’s Animal and Poultry Waste Management Center is on the forefront of animal waste management by developing infrastructure, training and innovative approaches to covert animal by-products into value-added solutions for producers and the industry.
In collaboration with the North Carolina Food Animal Initiative, we develop knowledge and waste management options to enhance the animal production industries in North Carolina and the nation, and improve the environment and quality of life for all citizens.
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Lastest Food Animal News
Training Program at Perdue Boosts Career Readiness for CALS Grad
After earning a bachelor’s degree in animal science, Madison Turano is applying her animal care and nutrition knowledge through a job training program at Perdue Farms.
Agrivoltaics: Making Marginal Land More Productive With Solar Panels and Sheep
An NC State University demonstration site shows how uneven terrain can be used for grazing sheep and generating electricity.
Hands-on Experience Inspires Animal Science Major’s New Path
Undergraduate research and exposure to livestock animals through the Animal Science Club have given CALS student Olivia Hoffman a new perspective on her career trajectory.