{"id":1638,"date":"2021-12-03T18:11:48","date_gmt":"2021-12-03T18:11:48","guid":{"rendered":"https:\/\/units.cals.ncsu.edu\/foodsafety\/?page_id=1638"},"modified":"2022-04-26T13:20:24","modified_gmt":"2022-04-26T13:20:24","slug":"frequently-asked-questions","status":"publish","type":"page","link":"https:\/\/units.cals.ncsu.edu\/foodsafety\/frequently-asked-questions\/","title":{"rendered":"Frequently Asked Questions"},"content":{"rendered":"\n

We have compiled a list of the most frequent questions concerning enrollment. All of our course registration goes through the “Reporter” system here at NC State. You will also need to be familiar with the “Moodle” platform, to complete the learning modules. Please click the plus sign below to find more information about your topic of interest.<\/em><\/p>\n\n\n\n

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Not able to log into course.<\/h2><\/a>
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If you haven\u2019t accessed your course in a while (365 days have lapsed) please contact us to reactivate your account at food_safety_support@ncsu.edu<\/a><\/p>\n\n\n\n

If you are having issues logging in, check and login through your NC State Reporter account https:\/\/reporter.ncsu.edu\/<\/a> using the \u201cBrickyard guest login\u201d.<\/strong><\/p>\n\n\n\n

If your original enrollment was prior to May 2020, it predates \u201cBrickyard logins\u201d so please go instead to “Moodle” https:\/\/wolfware.ncsu.edu\/<\/a><\/p>\n\n\n\n