{"id":15,"date":"2019-02-26T19:30:32","date_gmt":"2019-02-26T19:30:32","guid":{"rendered":"https:\/\/units.cals.ncsu.edu\/foodsafety-new\/?page_id=15"},"modified":"2025-02-05T18:17:22","modified_gmt":"2025-02-05T18:17:22","slug":"contact-us","status":"publish","type":"page","link":"https:\/\/units.cals.ncsu.edu\/foodsafety\/contact-us\/","title":{"rendered":"Contact Us"},"content":{"rendered":"\n\n\n\n\n<p>Welcome to the Food Safety Education and Training Programs website. We are a collaborative group of several programs that provide food safety education and training. We host online as well as in-person workshops at North Carolina State University and onsite at various locations across the state, for example; extension offices, factory training rooms, etc.<br><br>If you have questions that are not answered on our website, please email us at <a href=\"mailto:food_safety_support@ncsu.edu\" target=\"_blank\" rel=\"noopener\">food_safety_support@ncsu.edu<\/a>, and we will respond as soon as possible.<\/p>\n\n\n\n<p>You can also find more information about training and educational opportunities through the <a href=\"https:\/\/foodsafetyprocessors.ces.ncsu.edu\/find-a-training-course\/\">Department of Food, Bioprocessing and Nutrition Sciences Extension Program<\/a>.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Mailing Address<\/h4>\n\n\n\n<p>North Carolina State University<br>Department of Food, Bioprocessing and Nutrition Sciences Extension Program<br>Campus Box 7624<br>Raleigh, NC 27695<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Physical Address<\/h4>\n\n\n\n<p>Schaub Food Science Building<br><a href=\"https:\/\/maps.google.com\/maps?q=400+Dan+Allen+Drive,+Room+129&amp;hl=en&amp;ll=35.784277,-78.676615&amp;spn=0.010479,0.022831&amp;sll=36.001827,-78.884911&amp;sspn=0.334407,0.730591&amp;hnear=Dan+Allen+Dr,+Raleigh,+Wake,+North+Carolina&amp;t=m&amp;z=16&amp;iwloc=A\" target=\"_blank\" rel=\"noopener\">400 Dan Allen Drive, Room 129<\/a><br><em>(corner of Sullivan Drive and Dan Allen Drive)<\/em><\/p>\n\n\n\n<h4 class=\"wp-block-heading\">E-mail<\/h4>\n\n\n\n<p><a href=\"mailto:food_safety_support@ncsu.edu\" target=\"_blank\" rel=\"noopener\">food_safety_support@ncsu.edu<\/a><\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><\/h2>\n","protected":false},"excerpt":{"rendered":"<p>Welcome to the Food Safety Education and Training Programs website. We are a collaborative group of several programs that provide food safety education and training. We host online as well&hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_tec_requires_first_save":true,"ncst_dynamicHeaderBlockName":"ncst\/default-header","ncst_dynamicHeaderData":"{\"pageIntro\":\"\"}","ncst_content_audit_freq":"","ncst_content_audit_date":"","_EventAllDay":false,"_EventTimezone":"","_EventStartDate":"","_EventEndDate":"","_EventStartDateUTC":"","_EventEndDateUTC":"","_EventShowMap":false,"_EventShowMapLink":false,"_EventURL":"","_EventCost":"","_EventCostDescription":"","_EventCurrencySymbol":"","_EventCurrencyCode":"","_EventCurrencyPosition":"","_EventDateTimeSeparator":"","_EventTimeRangeSeparator":"","_EventOrganizerID":[],"_EventVenueID":[],"_OrganizerEmail":"","_OrganizerPhone":"","_OrganizerWebsite":"","_VenueAddress":"","_VenueCity":"","_VenueCountry":"","_VenueProvince":"","_VenueState":"","_VenueZip":"","_VenuePhone":"","_VenueURL":"","_VenueStateProvince":"","_VenueLat":"","_VenueLng":"","_VenueShowMap":false,"_VenueShowMapLink":false,"_tribe_blocks_recurrence_rules":"","_tribe_blocks_recurrence_description":"","_tribe_blocks_recurrence_exclusions":"","footnotes":"","_links_to":"","_links_to_target":""},"class_list":["post-15","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/units.cals.ncsu.edu\/foodsafety\/wp-json\/wp\/v2\/pages\/15","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/units.cals.ncsu.edu\/foodsafety\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/units.cals.ncsu.edu\/foodsafety\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/units.cals.ncsu.edu\/foodsafety\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/units.cals.ncsu.edu\/foodsafety\/wp-json\/wp\/v2\/comments?post=15"}],"version-history":[{"count":14,"href":"https:\/\/units.cals.ncsu.edu\/foodsafety\/wp-json\/wp\/v2\/pages\/15\/revisions"}],"predecessor-version":[{"id":3105,"href":"https:\/\/units.cals.ncsu.edu\/foodsafety\/wp-json\/wp\/v2\/pages\/15\/revisions\/3105"}],"wp:attachment":[{"href":"https:\/\/units.cals.ncsu.edu\/foodsafety\/wp-json\/wp\/v2\/media?parent=15"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}